30 November 2012

Thanksgiving


 
 

 
 

 
 
 
Cranberry Relish

1 pound cranberries
1 1/2 cups sugar
1 cup water
1 cup orange juice

bring to a boil then simmer until cranberries pop open and liquid is thickened approximately 7-10 minutes
refrigerate and cool



1 comment:

Anna said...

I love your pictures. It looks like you had a wonderful thanksgiving. Your family is adorable. Especially a little handsome baby named Isaac. :-) What a hunk!