21 June 2012

Farmer's Market Delectables

This afternoon we stopped at a farmer's market and came home with a nice supply of fresh fruits and vegetables.

We used some of the produce for supper:

carrot greens
heirloom tomatoes
sea salt 
sunflower oil

Main Dish:
parsnips, carrots and sweet onions sauteed in sunflower oil 
baked beans

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