14 December
Infused with happenings and allergy free living. "Yet I will rejoice in the LORD, I will joy in the God of my salvation."
Habakkuk 3:18
25 December 2014
24 December 2014
07 December 2014
06 December 2014
05 December 2014
Fellowship Meal Hummus
Cooked northern beans, mashed
Kale, olive oil and spices, puréed
Mix beans and kale together.
Serve with items for dipping. Kiddos had celery, apple, tomato and chips.
Kale, olive oil and spices, puréed
Mix beans and kale together.
Serve with items for dipping. Kiddos had celery, apple, tomato and chips.
02 December 2014
01 December 2014
A December Lunch
Roasted turnips and butternut squash
Steamed collards and kale
Beans
Seasoned with sea salt and pepper
Peel and chop turnips. Toss in olive oil and place in a 9x13. Bake at 400 degrees for 75 minutes.
Slice butternut squash in half and scoop out seeds. Place cut side down in a baking dish. Add water to cover the bottom of the dish. Bake at 400 degrees for 75 minutes.
Steamed collards and kale
Beans
Seasoned with sea salt and pepper
Peel and chop turnips. Toss in olive oil and place in a 9x13. Bake at 400 degrees for 75 minutes.
Slice butternut squash in half and scoop out seeds. Place cut side down in a baking dish. Add water to cover the bottom of the dish. Bake at 400 degrees for 75 minutes.
26 November 2014
Roasted Beets and Apples
5 medium beets boiled and diced
4 Golden Delicious apples, diced
2 Tablespoons apple cider vinegar
1 teaspoon salt
Place all ingredients in a greased 9x13 baking dish. Bake at 350 degrees for 45 minutes.
We had this for an after dinner treat. It is quite tasty.
4 Golden Delicious apples, diced
2 Tablespoons apple cider vinegar
1 teaspoon salt
Place all ingredients in a greased 9x13 baking dish. Bake at 350 degrees for 45 minutes.
We had this for an after dinner treat. It is quite tasty.
Bountiful Blessings
Over the summer our mail carrier introduced herself and we chatted a few times. By God's providence she is a very kind lady. After Nathaniel was born she asked what she could do for us. Since we have so many allergies I mentioned the best items are fruit and vegetables for my kiddos. Later that week we were blessed with boxes of fresh produce. Sweet potatoes, squash, peppers, apples, kale, tomatoes, pumpkins and more by the box. It was nice to have quick and easy meals from fresh produce.
Last night our door bell rang and our mail carrier came again with boxes of squash and sweet potatoes, bags of apples and oranges, beets, cucumbers, and a garbage bag full of kale and another of collards. We are thankful for our mail carrier's kindness and generosity! She has been a true blessing, even contacting someone to stop by and take care of a project while Matt was gone.
Today for lunch kiddos had baked acorn squash with kale, collards and apple slices. It was an ideal meal for this dreary day.
Last night our door bell rang and our mail carrier came again with boxes of squash and sweet potatoes, bags of apples and oranges, beets, cucumbers, and a garbage bag full of kale and another of collards. We are thankful for our mail carrier's kindness and generosity! She has been a true blessing, even contacting someone to stop by and take care of a project while Matt was gone.
Today for lunch kiddos had baked acorn squash with kale, collards and apple slices. It was an ideal meal for this dreary day.
19 November 2014
An Elf Hat
Matthew Curtiss crocheted an elf hat for Nathaniel. Matthew has worked hard to get this cute hat just right for his brother.
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